Buns without spices

Ingredients and nutrition facts

almond flour, marine salt, apple cider vinegar, baking powder, egg whites, psyllium, pumpkin seeds
Serving
Carbs: 7.9 g
Protein: 18g
Fat: 32g
Fiber: 4g
Calories: 399 kcal
100 g
Carbs: 9.9g
Protein: 22g
Fat: 40g
Fiber: 5g
Calories: 499 kcal

More tender taste option of our classic buns. Would be perfect keto-bread for children!

These low-carb buns are made from almond flour, which is gluten-free and, unlike grain flour, contains lots of vitamins. Also, they contain psyllium, 85% of which is pure fiber.

Add the filling to taste — cheese, meat, or the trendy low-carb fruit — avocado, and enjoy your keto sandwich for breakfast or dinner!